After starting our first trials in Tanzania in 2015 we are now based in Norway.
We are currently developing optimum diet compositions for our insects, based on the organic resources available on the West coast of Norway. This way we will be able to up-cycle vast amounts of valuable organic waste and side-streams generated in the food industry and agriculture. We are also collaborating closely with the Norwegian aquaculture sector to optimize insects as a sustainable feed ingredient.
Insects play the main role in our mission to create a truly circular economy.
Latest posts on instagram: